Sue Perkins: Perfectly Legal

In 2016, a famous French restaurant in Tokyo closed its doors. The chef Otsuka Kenichi and his wife Keiko fell in love with the rich local foods in Hokkaido and relocated to Furano city. They collaborate with local producers to make attractive dishes that you could have nowhere else. Unique dishes with local ingredients, such as freshly harvested asparagus and corns, oysters and scallops, also melons and haskaps. Beautiful 4K footage captures the nature of Hokkaido and the colorful cuisine.

A journey through the eyes of adventure traveler and marine biologist Mike Corey as he explores oceans, swamps, mountains and deserts. Weather and the environment shape each location and the lifestyles of people who live there. Mike explores incredible destinations and shows viewers how to experience them in an off-the-beaten-path style.

CMU Public Television's original series highlighting the people and places that make Michigan a special place to live.

Embark on a journey to celebrate all things Filipino — from art and architecture to culture and cuisine — in this immersive series.

From coast to coast to coast join MUCH as we go Far & Wide to expose the most unique and exciting things to do, try and see in Canada. Through inspiring videos, awesome stories and amazing influencers, find out some of the best kept secrets of Canada on Far & Wide.