
Owning an expensive camera doesn’t make you a filmer, just as buying a fancy knife doesn’t make you chef. Each is just a tool, and to lay claim to either title you have to learn to use them. Matt Cook knows this—he is one of a few who can call themselves both filmer and chef, though the latter is more of a nom de plume. These days Cook is a full-time follow cam filmer. You’ve probably already sam...