Status
Released
Release
September 27, 2018
Runtime
5m
Director
What happens when a chef takes his craft from experimental to extreme? What would you pay to savor a food that’s never been tasted before? “Sebastian Moller” is a glimpse into the future of...haute cuisine.
Tony Cavalero
Chef Moller
Amy Van Nostrand
Veronica
James Kyson
Scientist Schulze